TIME Hotels, is set to launch an exclusive Iftar menu which focuses on locally sourced and fresh produce and will be available for home delivery, daily during Ramadan.
The four-course menu is priced at AED 65 per person, which includes a variety of authentic hot and cold mezzeh, salads, soup, a choice from two aromatic main courses and a traditional Arabic dessert as well as one Ramadan juice, soft drink and dates.
Dishes on the menu include lamb, chicken, seafood and vegetarian varieties, as well as pizzas freshly baked in the Pranzo restaurant kitchen’s stone oven.
Signature main course highlights include traditional Arabic dish seafood majbous rice, vermicelli rice served with white lamb beans, lamb biryani served with dhal makni, saffron rice served with shrimps and seafood marinara and mixed seafood grill with mashed potato. Meanwhile, traditional Arabic desserts include Umm Ali and Kunafa.
Mohamed Awadalla, CEO, TIME Hotels, says: “Unfortunately, this year we’re unable to carry out our traditional Ramadan celebrations which normally include a range of authentic Iftars and Suhoors due to the social distancing measures which have been implemented across the UAE, in an attempt to limit the spread of COVID-19.”
“However, we believe it is important to continue honouring our mission of serving and bringing our local community together, at a time when it is needed most, and we hope to achieve this with our daily, celebratory Iftar delivery menu, which is available to residents living within our neighbouring communities.”
All Iftar orders can be made over the phone and are available for residents living within the Barsha Heights (formerly TECOM) and Al Barsha communities, with free delivery available for all orders over AED 100.
