Italian restaurant Roberto’s has launched an at-home dining experience.
In order to ensure that Roberto’s fine dining standards remain steadfast, the food will be pre-cooked and vacuum-packed by Roberto’s chefs, with the customer required to finish the dish by executing the final touches in the comfort of their own kitchens – this process will take no more than ten minutes.
Once the order is placed, the customer will receive a QR code with a tutorial video from the chef who will talk them through the finishing touches. Additionally, the ‘Roberto’s At Home’ box will contain a recipe card detailing how to finish the meal off, as well as instructions on how to create the meal from scratch should they wish to try this at home another time.
Roberto’s signature dishes available as part of ‘Roberto’s At Home’ include Burrata with Sicilian datterini tomatoes and basil to start, followed by Bomba Roberto’s Pizza, Fettuccine Roberto’s with Canadian lobster and Agnello, and slow-cooked ossobuco.
Desserts include La Mela – warm apple tart with ice cream and caramel sauce or Cannoli Siciliani with sweet ricotta cream, chocolate chips and roasted pistachios.
Customers will receive a QR code where they can access the ‘Roberto’s At Home’ Spotify playlist compiled by one of the resident DJ’s. Packages start from AED 255 for a three-course meal.
