Now available to order from the dedicated phone line, Uber Eats and Deliveroo, Iris restaurant’s chef has developed a menu of signature dishes.
Serving Iris favourites from 12pm daily, diners can feast on starters such as Spicy Rock Chicken, Truffle Fries, Fried Calamari, and a Trio of Iris Mini Burgers. Sushi lovers can delight in the Uramaki Rolls, including Iris California, Crispy Salmon, Iris Special, Spicy Tuna and Shrimp Tempura.
Fresh, crisp salads include options of a Salmon or Tuna Poke Bowl, Greek Salad, Quinoa Pumpkin and Chicken Soba.
Main courses include Steak and Fries, Grilled Seabass, Salmon and Free-Range Baby Chicken, as well as a selection of pasta and risotto, such as Truffle Rigatoni, Aglio E Olio, a classic Pomodoro, and Seafood Risotto. Iris will also be delivering beverage mixes.
Iris has partnered with Spotify Arabia and Soundcloud to provide the ambiance, with playlists curated by their resident DJs to suit every mood, from Wild and Free by Paul Svenson to Iris Sunsets by Nua Akuna and After Dark sounds by Hisham K.
