This Ramadan, Jumeirah Emirates Towers is once again offering a grand Ramadan experience, welcoming visitors to enjoy an exceptional iftar and suhoor journey at its ‘Terrace Between the Towers.’ Set against the backdrop of Dubai’s most admired Museum of the Future, the elegant venue boasts a creatively designed Arabesque setting where guests can dine under the stars while taking in spectacular views of the city’s skyline.
The menu features a curated selection of the best flavours expertly prepared by the hotel’s talented Chef Reiner Lupfer and his team. The offering includes an exciting selection of slow-roasted lamb ouzi, live stations for shawarma, grill stations serving fish, shish taouk, kofta, marinated prawns, and traditional Arabic sweets, such as cheese kunafa, luqaimat, camel ice cream, and more. This year, the culinary team will also source locally grown produce in support of the country’s sustainability initiative.
The Ramadan Majlis at Jumeirah Emirates Tower, which can accommodate 700 guests, will be open from the first day of Ramadan and available daily throughout the holy month from sunset onwards, with costs starting at AED275 for groups of 20 guests or more, AED295 for individuals, and AED220 for suhoor.
