GRAZE, a grill and bar located at La Ville Hotel & Suites CITY WALK Dubai, is swinging open the doors and firing up the Josper Oven to serve up a revamped menu and all-new dining offers.
The new menu features beef cuts from Stanbroke & Westholme farms as well as a selection of poultry and seafood dishes. To start, the menu comprises Olive-Liquorice and Hazelnut Burrata, Josper Grilled Octopus and Smoked Brisket Flatbread.
For the main event, guests will have a choice of charcoal grilled meats and seafood such as Australian Black Anguscuts, Australian Wagyu cuts, Norwegian Salmon and Jumbo Prawns, plus a selection of sides such as the signature Baked Truffle Mac and Cheese, Josper Grilled Asparagus and Steakhouse Fries.
Along with the newly revamped menu, GRAZE is also saying hello to a new Thursday brunch concept, as well as welcoming back the Saturday brunch.
