Jumeirah Hotels & Resorts is launching an innovative new culinary concept this month especially for its littlest diners – FoodieKiDS....

Emirates has announced it will resume flights to Budapest (from October 21), Bologna (November 1), Dusseldorf (November 1), Hamburg (November...

Hatched by the creators of homegrown pizza brand, 800PIZZA, CLUCKRS is brand-new fried chicken joint. With branches set to open...

Sami Daud, chairman of Gourmet Gulf, takes us on a journey to discover the group’s biggest brands and its secrets...

Park Hyatt Dubai has appointed an executive chef. Swedish national Chef Kjell Kollin has garnered over 33 years of kitchen...

Millennium Airport Hotel Dubai has received another Stay Safe Certification, audited by StaySafe Hospitality. Simon Moore, General Manager of Millennium...

Black Tap has opened at Dubai’s Mall of the Emirates. Black Tap’s Mall of the Emirates branch will offer an...

Dubai’s first and only floating hotel, the QE2, has reopened its doors. The newly-refurbished project features special British heritage touches,...

Zero Gravity has launched its Cinema on the Sand series. Guests can grab a socially distanced sun lounger under the...

The Pangolin has officially opened its doors at The Els Club in Dubai Sports City.  The brainchild of a collective...

Chicago Meatpackers has launched a new menu, featuring vegan dishes. Dishes include the Carpaccio, Tempura Mushrooms with labneh aioli, Grilled...

https://www.youtube.com/watch?v=WkMCx5iVQaU&feature=youtu.be Lyve reimagines logistics through advanced solutions and technology innovations that connect organisations and opportunities. Here, we interview Corporate Strategy...

Cove Beach has revealed the location of its second UAE venue, which will be Makers District at Abu Dhabi’s Al...

Trade between the UAE and Bahrain has returned to levels which have not been seen since before the COVID-19 pandemic,...

Aprons & Hammers has opened its terrace to welcome the cooler season with offers across food and drinks, and is...

The Pointe, a lifestyle and dining destination by Nakheel Malls, is gearing up to launch the world’s largest fountain. ‘The...

The Ritz-Carlton, Dubai International Financial Centre has announced the reopening of Flair 5. The menu features Japanese-Peruvian inspired dishes such...

Jumeirah Living – Jumeirah Group’s luxury brand of serviced residences – has won a series of accolades for its World...

Waldorf Astoria Ras Al Khaimah has appointed Yosuke Matsuoka as the new chef de cuisine at UMI Restaurant. Matsuoka has...

Scalini has launched a new menu, featuring newly imported white truffles from Alba, available from noon-11.30pm daily. The seasonal menu...